One of the sad things about the past few months is that we tried a bunch of new recipes, and I honestly don’t remember most of them. At all. The good thing about that is that a few recipes were so nice they made it through the fog of sleepless nights into my long-term memory. …
Tag: The Pioneer Woman
Rosemary Skewers (Simple Enough for New Mom Brain)
Since it has been a while between posts, I’ll announce that A) Scott had a work Christmas party today, and B) I have New Mom Brain. Two facts, one more fun than the other (I think the new baby is more fun, but I suppose there’s a case for free party food trumping late-night crying…
Weekend Food Edition: Taco Salad, Corn Puddin’, and Strawberry Granola Pancakes
You know what all of these summer fruits and veggies could really use? Some dairy and grain. Yum. No really. We had some family visiting this weekend, so I got to whip out my recipes again. There were some definite keepers in there, and I would hate to forget them in my sporadic blogging. I’ve…
Highs and Lows: Chocolate Nutella Strawberry Cake, Dishes, and Dogs
You know that chocolate nutella strawberry cake I was mooning over? Yeah, this one from The Pioneer Woman’s blog: It was in fact made for my birthday week, and it lived up to expectations. Because it was going to travel, we made one layer at a time and consumed it at two different times. It…
Two Weeks in Four Thousand Words (or Four Pictures)
There has been mucho mucho kale in our lives lately. Just not a lot of time to blog. Alas. Something I didn’t know about kale until a few weeks ago? Kale has really sweet yellow flowers when it’s on its way out for the season. We’ve been eating salads and enjoying yellow flowers galore.There has…
Beef with Veggies–Plenty o’ Options
This week has been a week of trying new versions of things we already love. First there was ravioli. Then last night, there was The Pioneer Woman’s Beef with Broccoli. Yum! The “original” that I fell in love with was beef with snow peas. It’s a good thing. It takes less than 20 minutes from…
Spatula Day Fun
Okay, so the Pots de Creme idea was just that–an idea that Ree Drummond’s chocolate dessert would in fact be awesome if it ever made its way from recipe to actual food (and in close proximity to me). Until I went to the grocery store on Friday night and got chocolate chips and heavy cream…
Small, but valuable. 